The best Side of Steamed buns with roast pork filling
Cover with a lid and be sure that any steam vents are covered (I employed a soaked cloth), and location a kitchen area towel more than the rim on the lid, to assist trap in as much steam.Allowing the dough to rest is vital. Resting relaxes the gluten, which makes it much easier to work with and resulting in smoother mantou.Proofing the bao for just